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Merck – Creative Solutions for Organic Synthesis Merck provides an extensive portfolio of products for laboratory and production scale organic synthesis from their Sigma-Aldrich® portfolio. Their products range from building blocks reagents and so...

Air Analysis Applications Find the right air monitoring method and materials for detecting and quantifying diverse contaminants and particulates for many industrial applications. Merck offers air sampling products for ASTM, NIOSH, OSHA, US EPA, Ca...

Biorepository & Archiving capabilities in Europe Your Role Your Challenge Our Services Portfolio Resources About Us Contact Us A purpose built state of the art facility in Frankfurt Germany Best-in-class solutions and infrastructure providing safe...

Biorepository & Archiving capabilities in Europe Your Role Your Challenge Our Services Portfolio Resources About Us Contact Us A purpose built state of the art facility in Frankfurt Germany Best-in-class solutions and infrastructure providing safe...

Organic synthesis with Thermo Scientific chemicals Explore our reagents and materials for synthesis and study of reaction mechanisms, including air- and moisture-sensitive reagents and building blocks. Our extensive collection of chemicals and rea...

Detection of Salmonella chloride content and mycotoxins in the food industry Salmonella spp. is still one of the most common causes of food poisoning worldwide. The new ISO 6579-1 describes the procedure steps for Salmonella detection. Chloride co...

Biorepository & Archiving capabilities in Europe Your Role Your Challenge Our Services Portfolio Resources About Us Contact Us A purpose built state of the art facility in Frankfurt Germany Best-in-class solutions and infrastructure providing safe...

Air Analysis Applications Find the right air monitoring method and materials for detecting and quantifying diverse contaminants and particulates for many industrial applications. Merck offers air sampling products for ASTM NIOSH OSHA US EPA Califo...

Detection of Salmonella chloride content and mycotoxins in the food industry Salmonella spp. is still one of the most common causes of food poisoning worldwide. The new ISO 6579-1 describes the procedure steps for Salmonella detection. Chloride co...

Detection of Salmonella, chloride content and mycotoxins in the food industry Salmonella spp. is still one of the most common causes of food poisoning worldwide. The new ISO 6579-1 describes the procedure steps for Salmonella detection. Chloride c...

Biorepository & Archiving capabilities in Europe Your Role Your Challenge Our Services Portfolio Resources About Us Contact Us A purpose built, state of the art facility in Frankfurt, Germany Best-in-class solutions and infrastructure, providing s...

Detection of Salmonella chloride content and mycotoxins in the food industry Salmonella spp. is still one of the most common causes of food poisoning worldwide. The new ISO 6579-1 describes the procedure steps for Salmonella detection. Chloride co...

Biorepository & Archiving capabilities in Europe Your Role Your Challenge Our Services Portfolio Resources About Us Contact Us A purpose built state of the art facility in Frankfurt Germany Best-in-class solutions and infrastructure providing safe...

Biorepository & Archiving capabilities in Europe Your Role Your Challenge Our Services Portfolio Resources About Us Contact Us A purpose built state of the art facility in Frankfurt Germany Best-in-class solutions and infrastructure providing safe...

Detection of Salmonella chloride content and mycotoxins in the food industry Salmonella spp. is still one of the most common causes of food poisoning worldwide. The new ISO 6579-1 describes the procedure steps for Salmonella detection. Chloride co...