You Searched For: Terbium+Standards

Catalog Number: (BOSSBS-8650R-HRP)

Supplier: Bioss

Description: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.

UOM: 1 * 100 µl

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Catalog Number: (BOSSBS-8650R)

Supplier: Bioss

Description: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.

UOM: 1 * 100 µl

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Catalog Number: (BOSSBS-8650R-CY5)

Supplier: Bioss

Description: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.

UOM: 1 * 100 µl

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Supplier: Thermo Fisher Scientific

Description: Silica gel 60 is used as carriers, processing aids, anti-caking and free-flow agents in animal feed. Defoamer applications such as paint, food, paper, textile and other industrial applications. Synthetic silicon dioxides are used as a rheology control agent in plastics. It is also used in dry column chromatography without applied pressure (gravity pulled).

MSDS Certificates

Catalog Number: (BOSSBS-8650R-FITC)

Supplier: Bioss

Description: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.

UOM: 1 * 100 µl

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Catalog Number: (BOSSBS-8650R-A647)

Supplier: Bioss

Description: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.

UOM: 1 * 100 µl

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Catalog Number: (UVEX2112.114)

Supplier: UVEX

Description: The hi-com detec is a detectable disposable earplug for the food industry. The innovative shape of the hi-com reduces the level of sound that can build up in the inner ear when wearing hearing protection. There is no risk of overprotection in areas with medium noise exposure.

UOM: 1 * 100 PAIR

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Supplier: Mettler - Toledo

Description: Portable dual-channel meter for the parallel determination of pH, mV, rel. mV or ion concentrations and dissolved oxygen (optical RDO® technology). Ideal for special analyses, particularly in environmental, chemical and food and beverage industry.

Catalog Number: (ZVGA60950-11)

Supplier: Zellstoff-Vertriebs-GmbH & Co. KG

Description: This large dispenser made of robust plastic can be perfectly integrated in every washroom. The durable device is designed for environments with high user frequencies; thus they are ideally suited for freeway rest stops, plant canteens, or fast-food restaurants, for example.

UOM: 1 * 1 items

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Supplier: Zellstoff-Vertriebs-GmbH & Co. KG

Description: <B>Multitex® strong, reusable:</B> Particularly tear-resistant viscose fleece wipes, suitable for wet and dry cleaning. The cloths are solvent-resistant and they meet food safety requirements. Multitex® cloths can be washed out after cleaning and reused.

Supplier: Saint Gobain Life Sciences

Description: Tygon S3™ B-44-5X IB tubing from Saint-Gobain is clear and flexible with a non-porous bore. It offers outstanding resistance to harsh alkaline cleaners and is unaffected by commonly used sanitisers. Designed specifically for food and beverage dispensing applications, its added reinforcement withstands up to four times the pressure of non-reinforced tubing.

Catalog Number: (BOSSBS-7916R)

Supplier: Bioss

Description: Converts endogenous N-acetylglucosamine (GlcNAc), a major component of complex carbohydrates, from lysosomal degradation or nutritional sources into GlcNAc 6-phosphate. Involved in the N-glycolylneuraminic acid (Neu5Gc) degradation pathway: although human is not able to catalyze formation of Neu5Gc due to the inactive CMAHP enzyme, Neu5Gc is present in food and must be degraded. Also has ManNAc kinase activity.

UOM: 1 * 100 µl

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Catalog Number: (BOSSBS-3552R-CY7)

Supplier: Bioss

Description: Calcium-binding protein. May have a role in calcium homeostasis. Nesfatin-1: Anorexigenic peptide, seems to play an important role in hypothalamic pathways regulating food intake and energy homeostasis, acting in a leptin-independent manner. May also exert hypertensive roles and modulate blood pressure through directly acting on peripheral arterial resistance (By similarity).

UOM: 1 * 100 µl

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Supplier: Thermo Orion

Description: Use the Orion Star T920 redox titrator for dedicated redox titrations including sulphite/SO₂ and reducing sugar in juice and wine, ascorbic acid (vitamin C) and peroxide value in food products, dissolved oxygen in wastewater by Winkler titration and organic matter in soil.

Catalog Number: (BOSSBS-3552R-A680)

Supplier: Bioss

Description: Calcium-binding protein. May have a role in calcium homeostasis. Nesfatin-1: Anorexigenic peptide, seems to play an important role in hypothalamic pathways regulating food intake and energy homeostasis, acting in a leptin-independent manner. May also exert hypertensive roles and modulate blood pressure through directly acting on peripheral arterial resistance (By similarity).

UOM: 1 * 100 µl

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Catalog Number: (BOSSBS-3552R-A350)

Supplier: Bioss

Description: Calcium-binding protein. May have a role in calcium homeostasis. Nesfatin-1: Anorexigenic peptide, seems to play an important role in hypothalamic pathways regulating food intake and energy homeostasis, acting in a leptin-independent manner. May also exert hypertensive roles and modulate blood pressure through directly acting on peripheral arterial resistance (By similarity).

UOM: 1 * 100 µl

Sale