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You Searched For: Ovens

From simple drying to hybridization, automatic or manual ovens reach and maintain desired temperatures. Adjustable dials or the latest touch screens offer minimum heat up time to precise levels and may feature multiple settings. The glass door and strong overall construction are designed to withstand extreme temperatures and eliminate heat loss. Convection ovens offered have various quantities and positioning options for shelves to flexibly hold plate or tube samples. Included alarms guarantee tests remain controlled.

From simple drying to hybridization, automatic or manual ovens reach and maintain desired temperatures. Adjustable dials or the latest touch screens offer minimum heat up time to precise levels and may feature multiple settings. The glass door and strong overall construction are designed to withstand extreme temperatures and eliminate heat loss. Convection ovens offered have various quantities and positioning options for shelves to flexibly hold plate or tube samples. Included alarms guarantee tests remain controlled.


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Product Image-466-0483

Oven, FED 115, Capacity: 116 L, Convection type: Forced convection, Temperature range: Ambient +10…300 °C, Temperature fluctuation (time): ±0,3 °C @ 150 °C, Temperature variation (spatial): ±1,4 °C @ 150 °C, Max. load per shelf: 30 kg, Shelves supplied (max.): 2 (4), W×D×H int.: 550×385×550 mm, W×D×H ext.: 710×605×735 mm, Weight: 50 kg

Description: Oven, FED 115, Capacity: 116 L, Convection type: Forced convection, Temperature range: Ambient +10…300 °C, Temperature fluctuation (time): ±0,3 °C @ 150 °C, Temperature variation (spatial): ±1,4 °C @ 150 °C, Max. load per shelf: 30 kg, Shelves supplied (max.): 2 (4), W×D×H int.: 550×385×550 mm, W×D×H ext.: 710×605×735 mm, Weight: 50 kg
Catalog Number: 466-0483
UOM: 1 * 1 items
Supplier: Binder
Product Image-BIND9010-0341

Oven, ED 720, Capacity: 743 L, Convection type: Natural convection, Temperature range: Ambient +5…300 °C, Temperature fluctuation (time): ±0,8 @ 150 °C, Temperature variation (spatial): ±3,2 °C @ 150 °C, Max. load per shelf: 315 kg, Shelves supplied (max.): 2 (16), W×D×H int.: 960×605×1280 mm, W×D×H ext.: 1165×870×1590 mm, Weight: 169 kg

Description: Oven, ED 720, Capacity: 743 L, Convection type: Natural convection, Temperature range: Ambient +5…300 °C, Temperature fluctuation (time): ±0,8 @ 150 °C, Temperature variation (spatial): ±3,2 °C @ 150 °C, Max. load per shelf: 315 kg, Shelves supplied (max.): 2 (16), W×D×H int.: 960×605×1280 mm, W×D×H ext.: 1165×870×1590 mm, Weight: 169 kg
Catalog Number: BIND9010-0341
UOM: 1 * 1 items
Supplier: Binder
Product Image-BIND9010-0301

FED720-400V, Standard, Series FED - Drying/heating chambers Avantgarde.Line with forced convection and enhanced timer functions, 720 L, 400 V 3 ph 50/60 Hz 1 * 1 items

Catalog Number: BIND9010-0301
UOM: 1 * 1 items
Supplier: Binder
Product Image-466-0482

Drying oven FED56-230V, Standard, Series FED - Drying and heating chambers Avantgarde.Line with forced convection and enhanced timer functions, 56 L, 230 V 1~ 50/60 Hz 1 * 1 items

Catalog Number: 466-0482
UOM: 1 * 1 items
Supplier: Binder
Product Image-466-3249

FD23 Without RS 422 1 * 1 items

Catalog Number: 466-3249
UOM: 1 * 1 items
Supplier: Binder
Product Image-466-0266

Oven, OMS180, Capacity: 179 L, Convection type: Forced convection, Temperature range: 50…250 °C, Temperature fluctuation (time): @ 150 °C: ±0,3 °C, Temperature variation (spatial): ±2,8 °C @ 150 °C, Max. load per shelf: 25 kg, Shelves supplied (max.): 2 (19), Int. W×D×H: 464×543×708 mm, Ext. W×D×H: 640×738×920 mm, Weight: 66 kg

Description: Oven, OMS180, Capacity: 179 L, Convection type: Forced convection, Temperature range: 50…250 °C, Temperature fluctuation (time): @ 150 °C: ±0,3 °C, Temperature variation (spatial): ±2,8 °C @ 150 °C, Max. load per shelf: 25 kg, Shelves supplied (max.): 2 (19), Int. W×D×H: 464×543×708 mm, Ext. W×D×H: 640×738×920 mm, Weight: 66 kg
Catalog Number: 466-0266
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-466-0265

Oven, Thermo Scientific Heratherm General Protocol Model 100 liters, Mechanical convection, 230V 1 * 1 items

Catalog Number: 466-0265
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-466-0264

Oven, Thermo Scientific Heratherm General Protocol Model 60 liters, Mechanical convection, 230V 1 * 1 items

Catalog Number: 466-0264
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-466-0261

Oven, OGS60, Capacity: 65 L, Convection type: Natural convection, Temperature range: 50…250 °C, Temperature fluctuation (time): @ 150 °C: ±0,4 °C, Temperature variation (spatial): ±4,4 °C @ 150 °C, Max. load per shelf: 25 kg, Shelves supplied (max.): 2 (13), Int. W×D×H: 328×415×480 mm, Ext. W×D×H: 530×565×720 mm, Weight: 42 kg

Description: Oven, OGS60, Capacity: 65 L, Convection type: Natural convection, Temperature range: 50…250 °C, Temperature fluctuation (time): @ 150 °C: ±0,4 °C, Temperature variation (spatial): ±4,4 °C @ 150 °C, Max. load per shelf: 25 kg, Shelves supplied (max.): 2 (13), Int. W×D×H: 328×415×480 mm, Ext. W×D×H: 530×565×720 mm, Weight: 42 kg
Catalog Number: 466-0261
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-466-0263

Oven, OGS180, Capacity: 176 L, Convection type: Natural convection, Temperature range: 50…250 °C, Temperature fluctuation (time): @ 150 °C: ±0,4 °C, Temperature variation (spatial): ±4,0 °C @ 150 °C, Max. load per shelf: 25 kg, Shelves supplied (max.): 2 (19), Int. W×D×H: 438×589×680 mm, Ext. W×D×H: 640×738×920 mm, Weight: 66 kg

Description: Oven, OGS180, Capacity: 176 L, Convection type: Natural convection, Temperature range: 50…250 °C, Temperature fluctuation (time): @ 150 °C: ±0,4 °C, Temperature variation (spatial): ±4,0 °C @ 150 °C, Max. load per shelf: 25 kg, Shelves supplied (max.): 2 (19), Int. W×D×H: 438×589×680 mm, Ext. W×D×H: 640×738×920 mm, Weight: 66 kg
Catalog Number: 466-0263
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-466-0262

Oven, Thermo Scientific Heratherm General Protocol Model 100 liters, Gravity convection, 230V 1 * 1 items

Catalog Number: 466-0262
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-466-0267

Oven, Thermo Scientific Heratherm Advanced Protocol Model 60 liters, Gravity convection, 230V 1 * 1 items

Catalog Number: 466-0267
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-466-0275

Oven, OMH180, Capacity: 170 L, Convection type: Forced convection, Temperature range: 50…330 °C, Temperature fluctuation (time): @ 150 °C: ±0,2 °C, Temperature variation (spatial): ±1,8 °C @ 150 °C, Max. load per shelf: 25 kg, Shelves supplied (max.): 2 (19), W×D×H int.: 464×518×708 mm, W×D×H ext.: 640×738×920 mm

Description: Oven, OMH180, Capacity: 170 L, Convection type: Forced convection, Temperature range: 50…330 °C, Temperature fluctuation (time): @ 150 °C: ±0,2 °C, Temperature variation (spatial): ±1,8 °C @ 150 °C, Max. load per shelf: 25 kg, Shelves supplied (max.): 2 (19), W×D×H int.: 464×518×708 mm, W×D×H ext.: 640×738×920 mm
Catalog Number: 466-0275
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-466-0273

Oven, Thermo Scientific Heratherm Advanced Protocol Model 60 liters, Mechanical convection, 230V 1 * 1 items

Catalog Number: 466-0273
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-466-0274

Oven, Thermo Scientific Heratherm Advanced Protocol Model 100 liters, Mechanical convection, 230V 1 * 1 items

Catalog Number: 466-0274
UOM: 1 * 1 items
Supplier: Thermo Fisher Scientific
Product Image-732-4316

Hybridisation Oven, HM-4000 Multidizer, Bottle capacity: Twenty 35×150 mm or ten 35×300 mm bottles (lower chamber), Ext. W×D×H: 445×381×725 mm

Description: Hybridisation Oven, HM-4000 Multidizer, Bottle capacity: Twenty 35×150 mm or ten 35×300 mm bottles (lower chamber), Ext. W×D×H: 445×381×725 mm
Catalog Number: 732-4316
UOM: 1 * 1 items
Supplier: UVP ULTRA VIOLET PRODUCTS
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