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Catalog Number: (BOSSBS-9599R-A647)
Supplier: Bioss
Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. There are four widely accepted categories of taste perception, sweet, bitter, salty, and sour. A controversial fifth taste, known as umami or monosodium glutamate (MSG), has also been described. A family of G protein coupled receptors are involved in taste perception, and includes T1R, which is involved in sweet and umami taste perception, and T2R, which is involved in bitter taste perception. The T1R family consists of three members, T1R1, T1R2, and T1R3 (1-4). These proteins form heterodimers, which alters the selectivity of the subunits (1-4). The T1R2 and T1R3 heterodimer functions as a receptor for sweet taste, and recognizes several sweet-tasting molecules, such as sucrose, saccharin, dulcin, and acesulfame-K (1–4). The T1R1 and T1R3 heterodimer recognizes L-amino-acids to perceive umami taste. Sweet taste transduction is carried out by two pathways (2). First, sucrose and other sugars activate Gas via the T1Rs, which activates adenylyl cyclase to generate cAMP. Artificial sweeteners bind to either Gbg or Gaq coupled T1Rs to activate PLCb2 and generate IP3 and DAG. Both pathways ultimately lead to neurotransmitter release. The mouse T1R3 gene maps to chromosome 4 near the Sac locus, a primary determinant of sweet preference in mice, and it is expressed in a subset of taste cells in circumvallate, foliate, and fungiform taste papillae.
UOM: 1 * 100 µl


Catalog Number: (BOSSBS-9599R-A555)
Supplier: Bioss
Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. There are four widely accepted categories of taste perception, sweet, bitter, salty, and sour. A controversial fifth taste, known as umami or monosodium glutamate (MSG), has also been described. A family of G protein coupled receptors are involved in taste perception, and includes T1R, which is involved in sweet and umami taste perception, and T2R, which is involved in bitter taste perception. The T1R family consists of three members, T1R1, T1R2, and T1R3 (1-4). These proteins form heterodimers, which alters the selectivity of the subunits (1-4). The T1R2 and T1R3 heterodimer functions as a receptor for sweet taste, and recognizes several sweet-tasting molecules, such as sucrose, saccharin, dulcin, and acesulfame-K (1–4). The T1R1 and T1R3 heterodimer recognizes L-amino-acids to perceive umami taste. Sweet taste transduction is carried out by two pathways (2). First, sucrose and other sugars activate Gas via the T1Rs, which activates adenylyl cyclase to generate cAMP. Artificial sweeteners bind to either Gbg or Gaq coupled T1Rs to activate PLCb2 and generate IP3 and DAG. Both pathways ultimately lead to neurotransmitter release. The mouse T1R3 gene maps to chromosome 4 near the Sac locus, a primary determinant of sweet preference in mice, and it is expressed in a subset of taste cells in circumvallate, foliate, and fungiform taste papillae.
UOM: 1 * 100 µl


Catalog Number: (BOSSBS-9599R-A680)
Supplier: Bioss
Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. There are four widely accepted categories of taste perception, sweet, bitter, salty, and sour. A controversial fifth taste, known as umami or monosodium glutamate (MSG), has also been described. A family of G protein coupled receptors are involved in taste perception, and includes T1R, which is involved in sweet and umami taste perception, and T2R, which is involved in bitter taste perception. The T1R family consists of three members, T1R1, T1R2, and T1R3. These proteins form heterodimers, which alters the selectivity of the subunits. The T1R2 and T1R3 heterodimer functions as a receptor for sweet taste, and recognizes several sweet-tasting molecules, such as sucrose, saccharin, dulcin, and acesulfame-K. The T1R1 and T1R3 heterodimer recognizes L-amino-acids to perceive umami taste. Sweet taste transduction is carried out by two pathways. First, sucrose and other sugars activate Gas via the T1Rs, which activates adenylyl cyclase to generate cAMP. Artificial sweeteners bind to either Gbg or Gaq coupled T1Rs to activate PLCb2 and generate IP3 and DAG. Both pathways ultimately lead to neurotransmitter release. The mouse T1R3 gene maps to chromosome 4 near the Sac locus, a primary determinant of sweet preference in mice, and it is expressed in a subset of taste cells in circumvallate, foliate, and fungiform taste papillae.
UOM: 1 * 100 µl


Supplier: PEAK SCIENTIFIC
Description: The smallest hydrogen generator for GC-FID, Precision hydrogen SL has been developed to offer a streamlined laboratory-grade hydrogen gas solution for GC flame detectors at a purity of 99,9995%. Precision hydrogen SL is safe, simple to use, easy to maintain and takes up minimal bench space.

Catalog Number: (PEAK3300252)
Supplier: PEAK SCIENTIFIC
Description: Genius XE Nitrogen is a cutting-edge evolution combining advanced technology with refined and robust engineering. Genius XE Nitrogen provides a premium standalone nitrogen solution for high performance LC-MS and other critical laboratory applications where performance and reliability are paramount.
UOM: 1 * 1 items


Catalog Number: (DHUN110H-MDCARRIER)
Supplier: DOMNICK HUNTER
Description: Parker Domnick Hunter hydrogen generators produce a continuous flow of pure hydrogen from deionised water. These hydrogen generators provide a safe and hassle-free alternative to high pressure gas cylinders. Hydrogen is only generated on demand at low pressure and the volume of stored gas is minimal.
UOM: 1 * 1 items

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Supplier: PEAK SCIENTIFIC
Description: Precision Nitrogen 250 generator provides a constant and consistent source of nitrogen for detector make-up gas at standard/typical detection levels for GC applications, as well as headspace vial pressurization, purge and trap, tube conditioning for thermal desorption and sample preparation.

Catalog Number: (564-0277)
Supplier: PEAK SCIENTIFIC
Description: This nitrogen generator has been engineered and designed as a gas delivery solution for ELSD, Compact Mass Spectrometer instruments and TLD readers which can reduce downtime and increase workflow efficiencies.
UOM: 1 * 1 items


Catalog Number: (PEAK43-1020)
Supplier: PEAK SCIENTIFIC
Description: CG15L generates zero air by removing carbon dioxide and moisture from the air for applications requiring a higher performance than zero air models.
UOM: 1 * 1 items


Catalog Number: (PEAK60-0030)
Supplier: PEAK SCIENTIFIC
Description: The Precision Zero Air generators are designed specifically to supply clean, dry, hydrocarbon-free air to be used as flame support gas for GC at both standard and trace detection limits.
UOM: 1 * 1 items


Catalog Number: (PEAK60-0018)
Supplier: PEAK SCIENTIFIC
Description: The Precision Zero Air generators are designed specifically to supply clean, dry, hydrocarbon-free air to be used as flame support gas for GC at both standard and trace detection limits.
UOM: 1 * 1 items


Catalog Number: (PEAK60-0007)
Supplier: PEAK SCIENTIFIC
Description: The Precision Zero Air generators are designed specifically to supply clean, dry, hydrocarbon-free air to be used as flame support gas for GC at both standard and trace detection limits.
UOM: 1 * 1 items


Catalog Number: (BOSSBS-9599R-A750)
Supplier: Bioss
Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. There are four widely accepted categories of taste perception, sweet, bitter, salty, and sour. A controversial fifth taste, known as umami or monosodium glutamate (MSG), has also been described. A family of G protein coupled receptors are involved in taste perception, and includes T1R, which is involved in sweet and umami taste perception, and T2R, which is involved in bitter taste perception. The T1R family consists of three members, T1R1, T1R2, and T1R3. These proteins form heterodimers, which alters the selectivity of the subunits. The T1R2 and T1R3 heterodimer functions as a receptor for sweet taste, and recognizes several sweet-tasting molecules, such as sucrose, saccharin, dulcin, and acesulfame-K. The T1R1 and T1R3 heterodimer recognizes L-amino-acids to perceive umami taste. Sweet taste transduction is carried out by two pathways. First, sucrose and other sugars activate Gas via the T1Rs, which activates adenylyl cyclase to generate cAMP. Artificial sweeteners bind to either Gbg or Gaq coupled T1Rs to activate PLCb2 and generate IP3 and DAG. Both pathways ultimately lead to neurotransmitter release. The mouse T1R3 gene maps to chromosome 4 near the Sac locus, a primary determinant of sweet preference in mice, and it is expressed in a subset of taste cells in circumvallate, foliate, and fungiform taste papillae.
UOM: 1 * 100 µl


Catalog Number: (BOSSBS-9599R)
Supplier: Bioss
Description: The sense of taste provides animals with valuable information about the quality and nutritional value of food. There are four widely accepted categories of taste perception, sweet, bitter, salty, and sour. A controversial fifth taste, known as umami or monosodium glutamate (MSG), has also been described. A family of G protein coupled receptors are involved in taste perception, and includes T1R, which is involved in sweet and umami taste perception, and T2R, which is involved in bitter taste perception. The T1R family consists of three members, T1R1, T1R2, and T1R3 (1-4). These proteins form heterodimers, which alters the selectivity of the subunits (1-4). The T1R2 and T1R3 heterodimer functions as a receptor for sweet taste, and recognizes several sweet-tasting molecules, such as sucrose, saccharin, dulcin, and acesulfame-K (1–4). The T1R1 and T1R3 heterodimer recognizes L-amino-acids to perceive umami taste. Sweet taste transduction is carried out by two pathways (2). First, sucrose and other sugars activate Gas via the T1Rs, which activates adenylyl cyclase to generate cAMP. Artificial sweeteners bind to either Gbg or Gaq coupled T1Rs to activate PLCb2 and generate IP3 and DAG. Both pathways ultimately lead to neurotransmitter release. The mouse T1R3 gene maps to chromosome 4 near the Sac locus, a primary determinant of sweet preference in mice, and it is expressed in a subset of taste cells in circumvallate, foliate, and fungiform taste papillae.
UOM: 1 * 100 µl


Supplier: UVP ULTRA VIOLET PRODUCTS
Description: Ozone generators produce a continuous flow of ozone as well as a stable source for water purification and air pollution studies. Designed for calibration of field and laboratory ozone analysers in water purification and air pollution applications.

Catalog Number: (PEAK10-9561)
Supplier: PEAK SCIENTIFIC
Description: The Genius 1053 nitrogen generator provides high purity nitrogen at up to 20 litres per minute for laboratory applications. The Genius 1053 can supply nitrogen gas for Rheometers, CD Analysers, MP-AES Sulphur Determination, ALD, Spectropic Elipsometers, FT-IR, Spray Dryers, FAiMES, TGA, DSC and 3D Printing applications at up to 99,995% purity.
UOM: 1 * 1 items


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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at +43 1 97002 - 0.
Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at +43 1 97002 - 0.
Dual use goods can only be delivered within the European Union.
Dual use goods can only be delivered within the European Union.
This product has been blocked by your organization. Please contact your purchasing department for more information.
The original product is no longer available. The replacement shown is available.
This product is no longer available. Alternatives may be available by searching with the VWR Catalog Number listed above. If you need further assistance, please call VWR Customer Service at +43 1 97002 - 0.
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